Sage Flowers Plant
Discolor The leaves of this sage are gray-green on the top and have white undersides. Use it fresh or dried in cooking as a seasoning.
Planting a variegated sage plant in a trough Sage does best in full sun which brings out the flavour of the leaves.

Sage flowers plant. 12 Different Types of Sage Plants Pictures Details 1. 12 rows The sage plant is a tough Mediterranean perennial as long as it has well-drained soil because. Its leaves can be used fresh.
If you wish to use sage for culinary purposes then grow the variety Salvia officinalis which is the original sage that has been used for hundreds of years. The most popular kitchen sage is. The flowers are dark purple.
Sage is a hardy perennial with pretty grayish green leaves that like as good in a perennial border as they do in a vegetable garden. Salvias are from the mint family and is the biggest genus in the lamiaceae family with around 950 species. This is a tender perennial that will grow year-round in zones.
A must-grow plant in herb gardens culinary sage features wonderfully scented silvery-gray leaves and spikes of lilac flowers in early summer. According to Health on the Net Foundation this perennial herb is native to the Mediterranean. Choose free-draining soil or compost sages can die in waterlogged soils in winter.
This herb is used for flavoring dishes flavoring meats and flavoring stuffing. The flowers are a blue-purple and have a tube-like appearance. The 5-7 cm leaves are set in pairs along the stem.
Not all sage varieties are culinary. Jane visits a gorgeous garden that is home to a collection of stunning salvias and discovers the many benefits of this forgiving floriferous easy care plant which can even be used in cake baking. There are several varieties of the plant called sage but the one you most often find flavoring your breakfast sausage or in your turkey stuffing is common garden sage or salvia officinalis.
It grows spikes of spring flowers in different colors including purple blue white and pink. Azure Sage S. This is the type of sage that is commonly grown for culinary uses.
Its a key ingredient in many container-garden combinations Thanksgiving stuffings and even in a few desserts. This sage plant is not edible and is native to Afghanistan and Pakistan. Grandiflora Azure sage has aromatic foliage and sky blue flowers in late fall.
The leaves are velvet green-grey and add a nice delicate appeal to a garden border. It also produces small blue or lavender fragrant flowers. Common garden sage is a perennial ornamental herb which may grow to approximately 90cm.
Greggii Is drought tolerant and has brilliant colors. Next we have the Russian sage also known as Perovskia artiplicifolia which is a perennial plant that has grayish leaves with silver hints on them. They are a wonderful addition to any garden with their aromatic foliage and boldly coloured flowers and bracts.
Many sage plants are used for gardening but each variety has various purposes. There are many uses of sage herb. They liven up the garden during the warmer months.
Add grit to the planting hole if you have heavy soil.
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